Rainbow mixed carrots are a visually striking assortment of carrots in various vibrant colors, including deep purple, bright orange, pale yellow, and occasionally white or red. Each carrot is long, thick, and tapered, with a smooth outer surface. The colors range from solid to subtly streaked or marbled, depending on the variety. When cut, the inner flesh often reveals contrasting hues—like purple with a yellow core or orange with a white center. These carrots have a firm, crunchy texture and offer a range of flavors, from mildly sweet and earthy in the yellow and orange varieties to slightly peppery or herbal in the purple ones. Their bold appearance and diverse taste make them perfect for colorful salads, roasted vegetable dishes, or raw snacks.
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