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Grapefruit, Pommelo
The pummelo is a large oversized sweet, mild grapefruit, weighing 2-3 pounds each with thick skin, white flesh and tart flavor. It has very little,...
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Grapefruit, Ruby Red
Ruby grapefruit is a citrus fruit known for its vibrant pink to deep red flesh and tart yet slightly sweet flavor. It is often enjoyed fresh, in sa...
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Kumquat
The smallest member of the citrus family, kumquats, like their larger relatives, originated in China. Resembling a tiny oval or round orange,...
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Lemon
Lemons are bright yellow citrus fruits known for their tart, tangy flavor and high acidity. They have smooth, thin skin and juicy, pale-yellow fles...
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Lemon, Meyer
Meyer lemons are a unique citrus fruit, believed to be a cross between a regular lemon and a mandarin orange. They have a rounder shape, smoother s...
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Limes
Like lemons, Limes are too acidic to eat out of hand, but their juice can used to brighten the flavor of other ingredients.
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Limes, Finger Limes
Finger limes are a micro-citrus originally discovered growing wild in Australia. The interior pulp can best be described as citrus pearls, or citru...
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Orange, Blood Orange
Blood oranges are characterized with an interesting and complex flavor when compared to other oranges. The juice is tart and rich with a hint of ra...
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Orange, Cara Cara
Cara Cara oranges are a type of navel orange known for their bright, reddish-pink flesh. They have a sweet, tangy flavor with hints of berry and ar...
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Orange, Valencia & Navel
Valencia oranges are our house variety in the spring and summer months, transitioning to Navels in the fall and winter months.
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