Fava Greens

Fava greens, also known as fava bean leaves, are the tender, edible leaves of the fava bean plant (Vicia faba). They are characterized by their broad, dark green leaves and slightly sweet, nutty flavor, which becomes more pronounced when cooked. Fava greens can be enjoyed raw in salads, added to sandwiches, or sautéed, steamed, or incorporated into soups and stir-fries.